About
About
TRADITION ON A MODERN PLATE.
TRADITION ON A MODERN PLATE.
Rooted in flavour, guided by the seasons, and always cooked with intention.
Rooted in flavour, guided by the seasons, and always cooked with intention.
Trip Advisor
rated 4.9
Trip Advisor
rated 4.9
google reviews
rated 4.8
google reviews
rated 4.8
Gastro
tražilica
rated 5
Gastro
tražilica
rated 5
Our Story
Smoked started with fire and meat. Over time, it grew into something more, a bistro where traditional combinations meet a modern kitchen. Today, we host some of Croatia's finest chefs and let the seasons lead the menu.
Smoked started with fire and meat. Over time, it grew into something more, a bistro where traditional combinations meet a modern kitchen. Today, in Pula, we host some of Croatia's finest chefs and let the seasons lead the menu.
